Cashier Codes
Cashier's Office Berg Instructional Center (BIC), Room 2424 Hours Monday to Friday 8 a.m. Available through email inquiries at cashiers@cod.edu.
- What you want to do is the same as a cashier would do. First ensure the change is represented as whole pennies. Then provide enough dollars until the change remaining is less than a dollar. Then move on to quarters, then dimes, nickels and pennies. So for the dollar case, pseudo-code would be.
- They tell the supermarket cashier whether an apple is a conventionally grown Fuji apple which may sell for $1.29 per pound versus an organically grown F uji apple which may sell for $2.29 per pound. IFPS is the global organization that assigns PLU codes to produce items.
- The code I got here is to solve a cashier system. I got some bar code number, item name and price. After cashier types in a numbers of bar codes and finishes with F, a receipt with item number, code and price should be shown.
- 211 CASHIERS AND TELLERS. This group includes occupations concerned with receiving and disbursing money and recording transactions. Most occupations involve use of calculators, cash registers, change makers, or computer terminals.
As the person registering sales, the cashier impacts retail operations in many ways. Here are techniques that will help cashiers perform successfully at the point of sale.
Basic Job Description:
Receive and disburse money in establishments other than financial institutions. Usually involves use of electronic scanners, cash registers, or related equipment. Often involved in processing credit or debit card transactions and validating checks.
Job Duties and Tasks for: 'Cashier'
1) Receive payment by cash, check, credit cards, vouchers, or automatic debits.
2) Issue receipts, refunds, credits, or change due to customers.
3) Count money in cash drawers at the beginning of shifts to ensure that amounts are correct and that there is adequate change.
4) Greet customers entering establishments.
5) Maintain clean and orderly checkout areas.
6) Establish or identify prices of goods, services or admission, and tabulate bills using calculators, cash registers, or optical price scanners.
7) Issue trading stamps, and redeem food stamps and coupons.
8) Resolve customer complaints.
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9) Answer customers' questions, and provide information on procedures or policies.
10) Cash checks for customers.
11) Weigh items sold by weight in order to determine prices.
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12) Calculate total payments received during a time period, and reconcile this with total sales.
13) Compute and record totals of transactions.
14) Sell tickets and other items to customers.
15) Keep periodic balance sheets of amounts and numbers of transactions.
16) Bag, box, wrap, or gift-wrap merchandise, and prepare packages for shipment.
17) Sort, count, and wrap currency and coins.
18) Process merchandise returns and exchanges.
19) Pay company bills by cash, vouchers, or checks.
20) Request information or assistance using paging systems.
21) Stock shelves, and mark prices on shelves and items.
22) Compile and maintain non-monetary reports and records.
23) Monitor checkout stations to ensure that they have adequate cash available and that they are staffed appropriately.
24) Post charges against guests' or patients' accounts.
25) Offer customers carry-out service at the completion of transactions.
Job Description for 'Cashier' continued here...
'Cashier' Holland / RIASEC Career Code: C-E-R SOC: 41-2011.00
Kroger Cashier Codes
